iio ER1 Range
With 3 cu. ft. Convection Oven
Complement your statement kitchen and save space with a compact, stylish and elegant 24″ freestanding range that fits anywhere – a small apartment, rental unit, office, RV, cottage or vacation home.
![Stainless Steel](https://iiokitchen.com/wp-content/uploads/2023/12/2023-11-28-iio-Range-Brandon-Marsh-Photography-WEB-0079.jpg)
Stove ER1
A rich finish in three sophisticated two-tone colors, the range comes with a smooth cooking surface, a convection oven with triple-lined glass door, 5 cooking functions and a 4 wheeled storage drawer.
![](https://iiokitchen.wpenginepowered.com/wp-content/uploads/2023/12/convection-oven.png)
Convection oven with dry, even oven heat ideal for browning or broiling
![](https://iiokitchen.wpenginepowered.com/wp-content/uploads/2023/12/triple-lined-door-glass.png)
Triple lined door glass for less oven temperature fluctuation
![](https://iiokitchen.wpenginepowered.com/wp-content/uploads/2023/12/cooking-functions.png)
5 cooking functions allows for ultimate flexibility to Defrost, Bake, Convection Bake, Broil, or Convection Broil
![](https://iiokitchen.wpenginepowered.com/wp-content/uploads/2023/12/pull-out-storage-drawer.png)
Pull out storage drawer for easy access and storage of cooking utensils
![](https://iiokitchen.wpenginepowered.com/wp-content/uploads/2023/12/backsplash.png)
Backsplash to protect your kitchen walls
![](https://iiokitchen.wpenginepowered.com/wp-content/uploads/2023/12/broiler-pan.png)
Extra deep broiler pan cooks more evenly, with a perfect crust and easy to clean
![](https://iiokitchen.wpenginepowered.com/wp-content/uploads/2023/12/interior-lighting.png)
Interior oven lighting allows for easy viewing of the cooking progress
![](https://iiokitchen.com/wp-content/uploads/2024/01/burnersizing.png)
Most powerful burners on the market come in two different sizes and offer flexibility for various pots and pans
![](https://iiokitchen.wpenginepowered.com/wp-content/uploads/2023/12/clock.png)
Digital timer and clock for easy regulation of cooking times